A study at the Harvard School of Public Health concluded that long-term coffee drinkers can cut their risk of developing type-2 diabetes by 30-50 percent, compared with non-coffee drinkers. Of course, that 25% error bar is a little unsettling, since it means the result is a 4 sigma result.
Most dispiriting quote from the article from a coffee-drinker: "Anyway, studies are like opinions. Next week, they'll change."
Tuesday, January 06, 2004
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